RED PANDA BRISTO

Indulge your senses in a gastronomic adventure at Prism Boutique Hotel’s restaurant, nestled in the heart of Jorhat, Assam. Our culinary team is passionate about crafting exquisite dishes that showcase the authentic flavors of Assamese cuisine while incorporating seasonal ingredients sourced from local farmers. From traditional Assamese delicacies to global fusion creations, our menu offers a diverse range of options to satisfy every palate. As you dine amidst the elegant ambiance of our restaurant, you’ll be treated to a feast for the senses. Sip on refreshing beverages infused with locally sourced herbs and spices, while enjoying panoramic views of the surrounding landscapes. Our attentive staff is dedicated to providing exceptional service, ensuring that every dining experience is a memorable one. In addition to our regular menu offerings, we also feature seasonal specialties that highlight the bounty of each season. Whether it’s the vibrant colors of spring, the abundance of fresh produce in summer, the hearty comfort foods of fall, or the festive flavors of winter, our seasonal dishes are thoughtfully curated to delight your taste buds and celebrate the flavors of the region. Join us at Prism Boutique Hotel’s restaurant for an unforgettable culinary journey that celebrates the rich culinary heritage of Assam, embraces sustainable practices, and offers a true taste of Jorhat’s vibrant food culture.

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Indulge in a diverse array of culinary delights at our hotel, where you’ll discover a multitude of tempting food and beverage options. Among our offerings is Grand Feast, our esteemed multi-cuisine restaurant boasting 72 seats. Here, you can relish a delightful fusion of Indian, Chinese, Continental, Tandoor, Mexican, Thai, and authentic regional Assamese cuisines, ensuring there’s something to tantalize every taste bud.

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